Job Description
Job Description
Torshi is an intimate, high-energy new space, serving elevated Persian street food. We're building a small, sharp kitchen team and are looking for experienced line cooks who move fast, stay sharp, and have a feel for flavor.
What We’re Looking For:
– 2+ years of kitchen experience in fast-paced restaurants
– Familiarity with Middle Eastern or Persian ingredients and techniques (or a strong interest in learning)
– Strong knife skills, clean station habits, and attention to detail under pressure
– Ability to work collaboratively in a small, tight-knit team
– Reliable, punctual, and positive attitude
Bonus:
– Experience in open kitchens or small-format concepts
– Interest in working with house-made breads and flatbreads
– Knowledge of ingredients like saffron, sumac, za’atar, turmeric, harissa, toum, or pomegranate molasses
What We Offer:
– A focused, respectful work environment
– Opportunity to be part of a brand-new, creative, and growing concept
– Real input on menu specials and kitchen culture
- Opening hours are from 5:30pm-10pm
We're hiring immediately. Serious applicants only.